FOOD EXPERIENCES TO DAZZLE.
We are an event catering company at some of the finest modern, historic and wedding venues in and around London. We are also venue management experts with over 30 years of invaluable experience. The team delivers spectacular food and events at unique venues including museums, palaces, marquees and offices.
Seasoned began with an idea which was driven by ambition, passion and determination. These three ingredients are still the key factors that drive the company today. Over the years Seasoned has successfully established itself in the world of event catering, event management and corporate hospitality events, ever-changing, ever-growing and always developing. The Seasoned “Chief” is Colin Sayers who is passionate about food and service excellence. Colin’s approach allows his talented team to flourish and shine and gives clients a personal and fun service for their events.
World Master Chef, Chris Hawkins, leads our culinary team with the expert guidance of two Michelin-starred Chef and Creative Director, Daniel Clifford. The team is renowned for delivering wonderful, innovative and seasonal food whilst embracing new cooking and service techniques. We pride ourselves on offering innovative food for remarkable value for money and can call upon some of the best people in the industry to deliver it.